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To Provide Well Balanced Nutritional Food For Children On The Weekends And School Breaks Throughout The Year. By Providing Meals To Quali Fying Children, We Offer Support And Relief To Families In Need.
Disabled But Not Really (DBNR) advocates for the disabled community by raising awareness about Spinal Cord Injury (SCI), promoting mental and physical wellness, and engaging diverse audiences through local and national events. People deserve to know they are more than their circumstances.
TO ABOLISH FOOD DESERTS IN UNDERSERVED LOW-INCOME COMMUNITIES, CREATE THE NEXT GENERATION OF FARMERS, AND PROVIDE HEALTHY FRESH PRODUCE TO THE UNDER REPRESENTED POPULATION. THROUGH EDUCATION, THE GOAL OF THE TERRACE FOUNDATION IS TO TEACH THE CHILDREN AND ADULTS TO LIVE SUSTAINABLY, OWN THEIR FOOD SUPPLY, AND DEFEAT FOOD RELATED ILLNESSES SUCH AS DIABETES, HEART DISEASE, AND STROKES.
The Sam Day Foundation advances research for childhood and young adult cancers and facilitates wellness-centered support and experiences so kids with cancer can survive and live well
To strengthen our community by inspiring and empowering diverse youth, ages 4-14, to dream BIG and BELIEVE they can achieve anything in life by exposing them, their parents, and community members to safe, fun, interactive, recreational, and educational learning environments as well as child development workshops, volunteering, and hands-on activities.
Alleviating malnutrition and hunger in children through education and awareness.Chefs for Kids advocates childhood malnutrition through partnered programs that directly impact children's understanding of food. This is done by providing youth with fresh healthy food options and education. It is a fact that education is the key to long-term health and success.
THE PURPOSE OF THE CENTER FOR FARMWORKER FAMILIES IS TO PROMOTE AWARENESS ABOUT THE DIFFICULT LIFE CIRCUMSTANCES OF BINATIONAL FARMWORKER FAMILIES WHILE PROACTIVELY INSPIRING IMPROVEMENT IN BINATIONAL FAMILY LIFE BOTH IN THE UNITED STATES AND IN MEXICO.
To provide nutritious food of their choice to those seeking our help, with minimum barriers.
PROVIDE FOOD AND EMERGENCY SERVICES TO RESIDENTS IN OUR SERVICE AREA AND TO EDUCATE, EMPOWER AND ENGAGE OUR COMMUNITY IN SOLVING ISSUES OF HUNGER AND NUTRITION.
The mission of the Chronicle Season of Sharing Fund is to create stability for individuals and families facing an unexpected crisis by providing temporary assistance for housing, critical needs and access to food. Since 1986, the Fund has raised more than $192 million to help well over 180,000 Bay Area residents. The Fund offers one-time grants to help individuals and families in crisis so they can pay for housing and emergency needs. In addition, the Fund supports food banks and provides more than $2 million each year to those who might otherwise go hungry. All of the Fund's administrative expenses are covered by the San Francisco Chronicle and the Evelyn and Walter Haas, Jr. Fund. As a result, 100 percent of the money raised goes directly to help the individuals and families served.
To provide hot meals and emergency food supply to the needy.